Varieties: 87% Tempranillo, 13% Graciano
Color: Cherry color, garnet edge.
Nose: Fruity aromas with dark roasted oak, coffee and liquorish tones.
Mouth: Good structure, levelled acidity and clean and a fruity after-taste.
Preparation: Destemming process with fermentation for 8 days at 28°C. Aging in French oak barrels (70%) and American oak barrels (30%) for 14 months.
Alcohol Content: 13.5% by volume
Yearly Production: 60,000 bottles
Tanzer Rating: 2004 Ondalan Crianza: 90
Dark red. Exotically spiced cherry and raspberry aromas, accented by seductive incense, cedar, cinnamon and dried flowers. Precise red berry and cherry flavors possess wonderful purity, with light body and crisp minerality contributing to the impression of lift. Bright, spicy red fruits dominate the long, vibrant finish. This has impressive elegance and a seamless, silky texture.