VARIETIES: 20% Gouveio, 18% Malvasia Fina, Moscatel Galego (15%), Rabigato (15%), Donzelinho (10%), Viosinho (10%), Códega (10%), Others (2%).
COLOR: Light Straw Color
NOSE: Sweet aromas of honey, white fruits, and pear and apple preserve notes.
PALATE: Intense fruit flavors of pear and apple, very round, with great balance between acidity and sweetness.
WINEMAKING: Totally de-stemmed and crushed grapes, followed by a slow fermentation with skin contact. Fermentation temperature controlled up to 22ºC degrees. Soft filtration.