VARIETIES: Touriga Franca (30%), Tinta Roriz (25%), Tinta Barroca (15%), Touriga Nacional (10%), Other (20%).

COLOR: Brilliant Ruby.

NOSE: Bright, fresh red fruits on the nose, such as cherry, raspberry and redcurrant.

PALATE: Full-bodied, with fine tannin, and plum and dark fruit preserve flavors. 

WINEMAKING: Ruby Port is a blend of young and fresh Ports from different harvests that aged without contact with oxygen. Totally de-stemmed grapes, followed by a slow fermentation with temperature control up to 28ºC degrees. Soft filtration.

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38076 PLCB Shelf Talker