VARIETIES: Touriga Franca (25%), Tinta Roriz (25%), Touriga Nacional (5%), Tinto Cão (5%), Tinta Barroca (20%), Others (20%)
COLOR: Light brown, with hints of orange on the rim
NOSE: Aromas of dried fruit, cinnamon, and a delicate floral note, with well integrated wood notes.
PALATE: Lightly roasted coffee flavors, crisp acidity, smooth texture, and a hint of carmel notes on the elegant finish.
WINEMAKING: Totally de-stemmed grapes, followed by a slow fermentation witPortph temperature control up to 28º C degrees. Soft filtration.